Gary Marandola Jr. took social media networks by storm with gorgeous photos of beautifully made food he prepared himself, a healthy dose of humor, and an energetic, positive attitude. Better known as Gary the BBQ Chef, Marandola has established a following encompassing over 2.2 million users on TikTok and 100,000 on Instagram. He gained 100,000 followers on Facebook in two weeks.
The BBQ Chef was also featured in the first season of Gordon Ramsay’s acclaimed Next Level Chef when he was drafted into the Richard Blais’ team.
Among Rhode Island gourmets and food connoisseurs, Gary Marandola is also known as the founder and owner of MeatSoHorny – a company devoted to creating some of the most flavorful spices, sauces, meat rubs, and similar food-related products.
“From brisket to wagyu steak, and from soups to beef Wellington, my rubs will surely have you drool. There is nothing I get more fired up about more than slinging good meat and taking flavor over the edge with our rubs,” said Gary Marandola Jr.
Realizing that a grain of good salt can significantly affect the quality of any food, MeatSoHorny introduced the “You Salty Bro?” series, comprised of The Vampire Hunter smoked salt, The Smoke Show Mediterranean salt, and the Salty Hog Smoked Salt. The Ultimate SALT bundle features all three products at a reduced price.
Premium meat rubs are MeatSoHorny’s specialty. The company offers a range of exquisite products in this category, including Pecker’s Chugging Beer Can Chicken & Seafood rub, Pecan Tom’s Rib Rub, The Truffle Hunter’s SPG, Butter Me Up Rub, Frisky Fiesta Carne Asada Rub, and numerous other meat rubs.
All MeatSoHorny products are made of natural, gluten-free, and MSG-free ingredients and are required to pass a series of rigorous quality tests.
What separates MeatSoHorny from other contemporary manufacturers of food spices is the team’s ability to create outstandingly valuable bundles. Offering the finest flavors at a fraction of the usual price, the company’s packages can cater to the needs of even the pickiest, most demanding gourmets.
Aside from the aforementioned “You Salty Bro?” salt bundle, MeatSoHorny presents its customers with The Finale Bundle, featuring “Pig Out!” sweet pork rub, “Rosemary” Beef Rub, and Squids Asian Fusion Rub.
MeatSoHorny has announced four upcoming bundles, all of which can be pre-ordered on the company’s official website. The long-anticipated “Moist” Bundle features a perfect blend of rubs and salts while the Siuyfa Bundle is comprised of spices and rubs the big chief handpicked himself.
Gary Marandola Jr. understands the value of quality kitchen equipment, which is the reason why MeatSoHorny offers a host of handmade chefs, utility, and butcher knives. Some of these products are limited editions and are in tremendous demand while the handmade forged high-carbon butcher’s blade has already been sold out.
More information about MeatSoHorny is available on the company’s official website.