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food technology News

Essential Science: Chocolate is much older than we thought

Chocolate remains the feel-good food for many and humans have been using it in various forms for thousands of years. New Canadian research suggests that the sweet treat’s origins are older than any previous research has indicated.

Food transforms into 3D shapes in water

Food technologists have created flat sheets made up of gelatin and starch. When these sheets are submerged in water they rapidly develop into three-dimensional structures.

Food technologists explore why fat is yummy

Why is fat so tasty and why, despite dietary advice, do many people crave excess amounts in their diets? Food technologists have been investigating the chemical properties of various fats.

Op-Ed: Processed meat — Yes, it’s a killer

Sydney - Results from a European study indicate that processed meats definitely are bad for your health. They’re believed responsible for about 3% of deaths in the EU, but the worse news is that they’re also major risk factors for serious medical conditions.

Op-Ed: New phone app for fats, sugars — and a dumb global food industry

Sydney - The new Traffic Light Food Tracker is a simple enough app. You enter some basic data, and it tells you if the fat, sugar and sodium levels are OK. The mere fact that this tracking app is exists is an indictment of a food industry that must be in a coma.
 

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