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Top News: Food

Tickled pink: Japan lovers taste new chocs on Valentine's Day

Toukyo - It is a marriage made in Heaven for cute-obsessed Japan: this Valentine's Day, lovers can present the object of their affection with a world first -- naturally bright pink chocolate.

Can North Africa unite over couscous?

Paris - Could a plate of couscous warm up relations between wary North African nations? A drive to win coveted UNESCO status for the dish could at least get them talking around the same table.

Review: Cardoon in Seaford is highly recommended for Valentine's Day 2018 Special

Seaford - Cardoon Mediterranean is the Long Island eatery that is recommended for a romantic Valentine's Day celebration, for patrons that would like to be by the water.

French chef Veyrat seals comeback with third Michelin star

Paris - Marc Veyrat, the comeback king of French cuisine, was back on the top of the culinary tree Monday after the Michelin guide awarded him the maximum three stars.

Vines from Napa, Bordeaux tough against heat, drought

Washington - Worry not, wine drinkers. Some of the world's most popular wines, grown in California's Napa Valley and the Bordeaux region of France, are more resistant to drought than previously believed, researchers have concluded.

Kava, the drink soothing the stress of NY millennials

New York - It's been a mainstay in the South Pacific for thousands of years. Now stressed-out millennial New Yorkers are kissing goodbye to alcohol and gulping down a mildly narcotic drink to ease the pain of long hours, bottleneck commutes and Donald Trump.
 

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