Email
Password
Remember meForgot password?
Log in with Facebook Log in with Twitter
Connect your Digital Journal account with Facebook or Twitter to use this feature.
Top News: Food

'Piure' — Possibly the world’s most outlandish seafood Special

It looks like a bag of blood inside a stone. Some people compare its flavour to that of sea-urchin; others define it as “bitter and soapy,” and its smell as “sweaty underarms.” Loaded with iodine and iron, the taste of piure defies description.

GrowlTap, a way to keep craft beer fresh

Robert Scott, from Denver, has invented a handy device that turns a glass growler into a mini keg. This allows beer lovers to drink their craft beer at their own pace, which means that the beer does not need to be consumed in one sitting.

Junk food banned in schools in Poland

Lawmakers in Poland decided to ban junk food in schools in an effort to reduce the obesity rates among children. The ban will go into effect next school year.

Fast & Furious food delivery from McDonald's in Melbourne (Video)

Melbourne - For the ultimate in fast food, McDonald's in Melbourne, Australia is now making deliveries. In fact, pretty flashy deliveries, as customers' burgers and fries arrive by either a red Ferrari F430 Spider or a white luxury Lamborghini.

Master of Wine gets to work on Hvar: Interview with Jo Ahearne MW Special

Jelsa - The wine scene in Croatia received a boost this autumn as former Harrods head wine buyer Jo Ahearne moved to Hvar to make her own wine. Digital Journal went to meet her.

Small farms lead the fight against world hunger

The struggle continues for world hunger as it is now clear that small farms hold the key to a survival of people, though change must occur to maneuver around problems that are otherwise simple.

Gastronaut in Croatia: A day with Podravka in Koprivnica Special

Koprivnica - Gastronaut's tour of Korprivnica and Djurdjevac continues with a day in the company of one of Croatia's most successful companies.

Nettles, rooster legends, dessert in Croatia: Gastronaut returns Special

Koprivnica - The latest promotion of regional Croatian cuisine begins, as the Gastronaut team heads north to Koprivnica and Djurdjevac.

U.K. group growing gourmet mushrooms in coffee grounds

Exeter - People have been eating edible mushrooms for centuries. Sources put the consumption of these delicious macrofungi closer to 300 years BC in China. The urban cultivation of mushrooms is becoming very popular, and it's easy to get started in your own home.

Neraki scores 2015 'Best of Long Island' nomination

Huntington - Neraki Greek Mediterranean Grill in Huntington, New York, has just scored a 2015 nomination for "Best of Long Island" in their annual awards.
 

Search Digital Journal Archives

RSS RSS for
Top News: Food
Post news and get paid»

Corporate

Help & Support

News Links

copyright © 2014 digitaljournal.com   |   powered by dell servers