There's a common saying among foodies: "Bacon makes everything better." But according to some reviewers, the bacon-flavored milkshake recently unveiled at fast food chain Jack in the Box is the exception to the rule.
Talca -
The wines produced by Botalcura Vineyards are not only inventively named but have also been valued for their quality which expresses fine wine-making techniques and the characteristics of the terroir of their region of origin, the Maule Valley of Chile.
With our increasingly on-the-go lifestyles, it's sometimes hard to find the time to chug our morning cup of coffee. Now, getting your caffeine buzz is as simple as breathing in, thanks to a Harvard scientist's latest innovation.
Rumors are circulating on the web that McDonald's Shamrock Shake is making an early comeback this year.
Generally the item debuts in the weeks leading up to St. Patrick's day, however many locations are seemingly already selling the item.
Rostock -
A tin of lard which was distributed through a US aid programme in Germany, following the end of World War 11, has proved to be edible 64 years later.
McDonald's has announced the fast food chain will no longer be using ammonia treated beef in its hamburgers.
A controversial ingredient, the meat in question is inferior trimmings prone to contamination and treated with ammonium hydroxide.
London -
The British supermarket Sainsbury’s has changed the brand name one of its popular products - ‘tiger bread’ – to ‘giraffe bread’, following an appeal from a three-year old girl.
UK supermarket giant John Sainsbury's changed the name of the popular loaf tiger bread to giraffe bread after a three-year old toddler wrote to the company, pointing out its appearance being far more like that of a giraffe than a tiger.
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