” Data Bridge Market research has recently released expansive research titled Global Plant-Based Yogurt Market guarantees you will remain better informed than your competition. An outstanding Plant-Based Yogurt Market research report intensely analyses the potential of the market with respect to current scenario and the future prospects by considering several industry aspects of Robotic Palletizers industry. The report also recognizes and analyses the rising trends along with major drivers, challenges and opportunities in the market. The report provides major statistics on the market status of global and regional manufacturers and is a helpful source of assistance and direction for companies and individuals interested in the Plant-Based Yogurt Market industry. The company profiles of all the chief and dominating market players and brands who are taking steps such as product launches, joint ventures, mergers and acquisitions are mentioned in the superior Plant-Based Yogurt Market report.
Market Analysis and Size
The primary factor driving the market in the medium term is increased consumer preference for non-dairy, low-calorie, high-protein, and healthier desserts. Furthermore, the growing popularity of low-fat plant-based yogurt and the introduction of healthy product variants in various flavours are likely to provide consumers looking for a healthy alternative to desserts with ample options. Furthermore, busy lifestyles and health and wellness concerns drive consumers to choose convenient plant-based yogurt as meal replacements.
Data Bridge Market Research analyses that the plant-based yogurt market was valued at USD 3117.4 million in 2021 and is expected to reach the value of USD 13857.63 million by 2029, at a CAGR of 20.50% during the forecast period of 2022 to 2029.
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Plant-based yogurt is a creamy, healthy, non-dairy vegan food product that helps the vegan population meet their nutritional needs. It is made with plant-based ingredients such as almonds, soy, coconuts, flax, hemp, oats, peas, and cashews. It contains a high concentration of vitamins, minerals, amino acids, and essential fats, which helps to reduce inflammation and boost metabolism.
Some of the major players operating in the plant-based yogurt market are:
- Chr. Hansen Holding A/S (Denmark)
- Yakult Honsha Co., Ltd (Japan)
- Nestlé (Switzerland)
- DuPont (US)
- MORINAGA & CO., LTD (Japan)
- BioGaia AB (Sweden)
- Protexin (UK)
- Daflorn Probiotics UK (UK)
- DANONE (France)
- Yakult U.S.A. Inc. (US)
- Deerland Enzymes, Inc. (US)
- UAS Laboratories (US)
- Goerlich Pharma GmbH (Germany)
- SANZYME BIOLOGICS PVT. LTD. (India)
- DSM (Netherlands)
- NutraScience Labs (US)
- Kerry Group plc (Ireland)
- Lallemand Inc. (Canada)
- Lonza (Switzerland)
- Winclove Probiotics (Netherlands)
- Probi (Sweden)
Report scope and Market Segmentation
| REPORT METRIC | DETAILS |
| Forecast Period | 2022 to 2029 |
| Base Year | 2021 |
| Historic Years | 2020 (Customizable to 2014 – 2019) |
| Quantitative Units | Revenue in USD Million, Volumes in Units, Pricing in USD |
| Segments Covered | Nature (Conventional, Organic), Product Type (Cereal Type, Oat, Legume, Nut, Seed, Pseudo Cereal), Flavour (Regular, Vanilla, Strawberry, Blueberry, Cherry, Peach, Raspberry, Coconut, Coffee, Others), Price Range (Economic, Mid-Range, Premium), Sales Channel (Food Service, Retail, Modern Trade, Convenience Stores, Specialty Stores, Discounters, Independent Small Groceries, E-commerce, Others), Application (Household, HoReCa) |
| Countries Covered | U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America. |
| Market Players Covered | Chr. Hansen Holding A/S (Denmark), Yakult Honsha Co., Ltd (Japan), Nestlé (Switzerland), DuPont (US), MORINAGA & CO., LTD (Japan), BioGaia AB (Sweden), Protexin (UK), Daflorn Probiotics UK (UK), DANONE (France), Yakult U.S.A. Inc. (US), Deerland Enzymes, Inc. (US), UAS Laboratories (US), Goerlich Pharma GmbH (Germany), SANZYME BIOLOGICS PVT. LTD. (India), DSM (Netherlands), NutraScience Labs (US),Kerry Group plc (Ireland), Lallemand Inc. (Canada), Lonza (Switzerland), Winclove Probiotics (Netherlands), Probi (Sweden) |
| Opportunities |
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Plant-Based Yogurt Market Dynamics
Drivers
- Rising popularity of low-fat desserts
The rising popularity of low-fat, low-sugar desserts will propel the plant-based yogurt market. Furthermore, children’s rising demand for refreshing ice cream alternatives and rising consumer health awareness are macroeconomic factors that positively impact the global plant-based yogurt market.
- Rising disposable income and rising urbanisation
Another important factor is the growing demand for healthy dessert alternatives, and Plant-Based yogurts meet both of these needs, which will accelerate the plant-based yogurt market’s growth rate. The rise in disposable income and increasing urbanisation will boost the Plant-Based yogurt market’s growth rate
Opportunity
Increasing plant-based yogurt sales, primarily through online platforms, as online retailers offer a wide variety of plant-based yogurt, will accelerate the plant-based yogurt market’s growth rate.
Plant-Based Yogurt Market report, all the necessities and requirements of the businesses have been considered with which they can achieve successful business growth. With a full devotion and dedication, this superior market analysis report is presented to the clients that extend their reach to success. Being a detailed market research report, this report gives business a competitive advantage. This market study helps the customer understand the various drivers and restraints impacting the market during the forecast period. Plant-Based Yogurt Market analysis report provides an examination of various market segments that are relied upon to observe the fastest development amid the estimated forecast frame.
Plant-Based Yogurt Market research report not only offers actionable market insights but also lend a hand to create sustainable and money-spinning business strategies. With the specific and state-of-the-art information provided in this report, businesses can get idea about the types of consumers, consumer’s demands and preferences, their perspectives about the product, their buying intentions, their response to particular product, and their varying tastes about the specific product which is already present in the market. It collectively aids in planning business strategies with which business can outperform the competitors. Global Plant-Based Yogurt Market report carefully studies market definition, market segmentation, competitive analysis and key developments in the Plant-Based Yogurt Market industry.
Key Regions and Countries Studied in these Global Plant-Based Yogurt Market:
* North America (The US, Canada, and Mexico)
* Europe (Germany, France, the UK, and Rest of the World)
* Asia Pacific (China, Japan, India, and Rest of Asia Pacific)
* Latin America (Brazil and Rest of Latin America.)
* Middle East & Africa (Saudi Arabia, the UAE, South Africa, and Rest of Middle East & Africa)
Highlights of Following Key Factors:
Business description
A detailed description of the company’s operations and business divisions.
Corporate strategy
Analyst’s summarization of the company’s business strategy.
SWOT Analysis
A detailed analysis of the company’s strengths, weakness, opportunities and threats.
Company history
Progression of key events associated with the company.
Major products and services
A list of major products, services and brands of the company.
Key competitors
A list of key competitors to the company.
Important locations and subsidiaries
A list and contact details of key locations and subsidiaries of the company.
Detailed financial ratios for the past 5 years
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Recent Development
- In 2021, Yasso introduced a new line of Greek yogurt bites called “Yasso Poppables” in coffee, sea salt caramel, vanilla bean, and mint flavours. These Plant-Based Greek yogurt bites are dipped in dark chocolate and topped with quinoa crunch. These poppables are now available in participating retail locations, including supermarkets.
- Yogurtland will roll out its first oat milk-based vegan Plant-Based yogurt flavour, “Plant-Based Cinnamon Oatmeal Cookie,” across participating locations in 2021. This addition came just in time following the launch of its Plant-Based Salted Chocolate Soufflé flavoured Plant-Based yogurt in January 2020, followed by the relaunch of its coconut milk-based flavour due to consumer demand.
Global Plant-Based Yogurt Market Scope
The plant-based yogurt market is segmented on the basis of nature, product type, flavour, price range, sales channel and application. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.
Category
- Conventional
- Organics
Product type
- Cereal Type
- Oat
- Legume
- Nut
- Seed
- Pseudo Cereal
Flavour
- Regular
- Vanilla
- Strawberry
- Blueberry
- Cherry
- Peach
- Raspberry
- Coconut
- Coffee
- Others
Product Type
- Economic
- Mid-Range
- Premium
Distribution channel
- Food Service
- Retail
- Modern Trade
- Convenience Stores
- Specialty Stores
- Discounters
- Independent Small Groceries
- E-commerce
- Others
Application
- Household
- HoReCa
The report answers questions such as:
• How much revenue will the Global Plant-Based Yogurt Market generate by the end of the forecast period?
• Which market segment is expected to have the maximum market share?
• What are the influencing factors and their impact on the Global Plant-Based Yogurt Market?
• Which regions are currently contributing the maximum share of the overall Global Plant-Based Yogurt Market?
• What indicators are likely to stimulate the Global Plant-Based Yogurt Market?
• What are the main strategies of the major players in the Global Plant-Based Yogurt Market to expand their geographic presence?
• What are the main advances in the Global Plant-Based Yogurt Market?
• How do regulatory standards affect the Global Plant-Based Yogurt Market?
Table of Content:
Market Overview: The report begins with this section where product overview and highlights of product and application segments of the Global Plant-Based Yogurt Market are provided. Highlights of the segmentation study include price, revenue, sales, sales growth rate, and market share by product.
Competition by Company: Here, the competition in the Global Plant-Based Yogurt Market is analyzed, By price, revenue, sales, and market share by company, market rate, competitive situations Landscape, and latest trends, merger, expansion, acquisition, and market shares of top companies.
Company Profiles and Sales Data: As the name suggests, this section gives the sales data of key players of the Soluble Fiber Market as well as some useful information on their business. It talks about the gross margin, price, revenue, products, and their specifications, type, applications, competitors, manufacturing base, and the main business of key players operating in the Global Plant-Based Yogurt Market.
Market Status and Outlook by Region: In this section, the report discusses about gross margin, sales, revenue, production, market share, , and market size by region. Here, the Global Plant-Based Yogurt Market is deeply analyzed on the basis of regions and countries such as North America, Europe, China, India, Japan, and the MEA.
Application or End User: This section of the research study shows how different end-user/application segments contribute to the Global Plant-Based Yogurt Market.
Market Forecast: Here, the report offers a complete forecast of the Global Plant-Based Yogurt Market by product, application, and region. It also offers global sales and revenue forecast for all years of the forecast period.
Research Findings and Conclusion: This is one of the last sections of the report where the findings of the analysts and the conclusion of the research study are provided.
Browse Complete Table of Contents at: https://www.databridgemarketresearch.com/toc/?dbmr=global-plant-based-yogurt-market
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