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Plant-Based Meat Market 2022-2027: Industry Analysis, CAGR Status (25.8%), Share, Size and Globally Forecast Report

The global plant based meat market size reached a value of US$ 8.5 Billion in 2021. Looking forward, IMARC Group expects the market to reach US$ 34 Billion by 2027, exhibiting at a CAGR of 25.8% during 2022-2027. Plant-based meat is a substitute for meat that resembles with similar it in color, texture, appearance, and flavor. It is produced by combining edible oils, plant protein isolates, starch, and various other seasonings. These products Its consumption helps in lowering cholesterol levels, and calories intake while, and minimizing the risks of developing cardiovascular diseases. As a preferred alternative to meat result, these are it is widely used for the preparation of numerous foods across cafes, restaurants, supermarkets, and convenience stores, and others.

IMARC Group’s latest research report, titled “Plant-Based Meat Market: Global Industry Trends, Share, Size, Growth, Opportunity, and Forecast 2022-2027,” offers a detailed analysis of the market drivers, segmentation, growth opportunities, trends, and competitive landscape to understand the current and future market scenarios.

Get Free Sample Copy of Report at – https://www.imarcgroup.com/plant-based-meat-market/requestsample

Important Attribute and highlights of the Report:

  • Detailed analysis of the global market share
  • Market Segmentation by product type, source, meat type and distribution channel.
  • Historical, current, and projected size of the market in terms of volume and value
  • Latest industry trends and developments
  • Competitive Landscape for Plant-Based Meat Market
  • Strategies of major players and product offerings

The global market is majorly driven by the increasing health consciousness among consumers. This, in confluence with the rising widespread prevalence of chronic lifestyle disorders, has provided a boost to the market growth. Furthermore, the rising trend of veganism among the masses has positively influenced market growth across the globe. Moreover, the growing concern towards animal welfare has also escalated the demand for plant-based meat products. Additionally, the introduction of innovative different plant-based products by several manufacturers for expanding their product portfolios has created a positive outlook for the market. Other factors, including rapid urbanization, changing lifestyles of the consumers dietary preferences of individuals, and their inflating disposable income levels, are also providing have provided an impetus to the market growth.

Top Companies in Global Plant-Based Meat Market:

  • Amy’s Kitchen, Inc.
  • Beyond Meat
  • Boca Foods Company (Kraft Foods, Inc.)
  • Garden Protein International (Conagra Brands, Inc.)
  • Impossible Foods, Inc.
  • Maple Leaf Foods
  • MorningStar Farms (Kellogg Na Co.)
  • Quorn Foods
  • The Vegetarian Butcher
  • Vbites Food Limited

Do you know more information, Contact to our analyst at–  https://www.imarcgroup.com/plant-based-meat-market

COVID-19 Impact Overview:

We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report.

Key Market Segmentation:

Breakup by Product Type:

  • Burger Patties
  • Sausages
  • Nuggets and Strips
  • Ground Meat
  • Meatballs
  • Others

Breakup by Source:

  • Soy
  • Wheat
  • Peas
  • Others

Breakup by Meat Type:

  • Chicken
  • Beef
  • Pork
  • Others

Breakup by Distribution Channel:

  • Restaurants and Catering Industry
  • Supermarkets and Hypermarkets
  • Convenience and Specialty Stores
  • Online Retail

Breakup by Region:

  • North America (United States, Canada)
  • Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Other)

TOC for the Plant-Based Meat Market Research Report:

  • Preface
  • Scope and Methodology
  • Executive Summary
  • Introduction
  • Global Plant-Based Meat Market
  • SWOT Analysis
  • Value Chain Analysis
  • Price Analysis
  • Competitive Landscape
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Who we are:

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

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