Organic fruits and vegetable market Overview:
According To Our Research Report, the organic fruits and vegetable market size was estimated at $ 34,772.22 million in 2021 and is expected to reach $ 54,869.52 million by 2027, registering a CAGR of 7.8% in the forecast period of 2022 to 2027.
The Fruits and vegetables which are cultivated without the use of any chemical throughout their pre-harvest to post-harvest operations are known as organic fruits and vegetables. The plants and crops are raised and nourished organically. Rising awareness regarding the advantages of organic products and their convenient availability and affordable prices are majorly influencing the growth of the organic fruits and vegetable market. The changing lifestyle patterns and the rising propensity to substitute meals with smaller food snacks and the increasing consumer adoption are propelling the Organic Fruits and Vegetable Market growth forward.
Growing demand for products that are labeled with organic marks gives an unprecedented opportunity for farmers and food manufacturing companies. Consumers are increasingly preferring organic food products as it contains antioxidants, which positively affect overall health. Furthermore, the government is actively supporting organic farming to reduce air and water pollution, which is likely to motivate farmers to operate their farming in organic culture.
Organic fruits and vegetable market Segmentation Analysis:
By Product Type:
- Organic Fruit
- Organic Vegetable
Based on type, the Organic Fruit category is the dominant segment in the global Organic Fruits and Vegetable Market. Fruits have been majorly consumed and produced by the people in most countries such as India and China. There are a lot of benefits associated with the consumption of fruits as most fruits are naturally low in fat, vitamins and carbohydrates. Fruits are considered rich sources of a healthy diet and it is significantly recommended by the doctors to stay healthy. Furthermore, doctors strongly suggest eating apples, citrus, watermelon and berries to women during pregnancy. Organic fruits have been dominating a major share in the organic fruits and vegetable market globally owing to the various applications of organic fruits in different industries such as cosmetics, skincare, pharmaceuticals, and the alcoholic and non-alcoholic beverage industry.
By Form:
- Fresh
- Frozen
Based on form, the Organic Fruits and Vegetable Market.is categorized into Fresh and Frozen. The burgeoning demand from the food and beverages processing companies are likely to boost the growth of the organic fresh type fruits and vegetable market during the forecast period from 2022 to 2027. This dominance can be majorly attributed to benefits associated with fresh organic fruits and vegetables as it is a more trusted and convenient form of consumption and its major availability that it can be directly delivered from farm to consumers’ homes.
By End-User:
- Residential
- Commercial
Based on end-user, the organic fruit and vegetable market is segmented into two categories namely Residential and Commercial. Organic Fruits and Vegetables are significantly used for non-commercial purposes like direct consumption. During the projected period, the organic fruits and vegetable market is expected to develop due to rising disposable income and increased awareness of the advantages of fruit intake. For example, according to a report published by Indian Council for Research on International Economic Relations, the average intake of fruits and vegetables is 3.5 servings in a day, which comprises of 2 servings of vegetables and 1.5servings of fruits.
Browse Full Report:
https://www.marketdataforecast.com/market-reports/organic-fruits-and-vegetables-market
Organic fruits and vegetable market Regional Analysis:
The rising disposable income and high capacity for spending on health and related products were the major reasons that propelled the growth of the organic fruits and vegetable market in the North American region. As a result, North America accounts for the largest share of the Organic Fruits and Vegetable Market size across the globe.
Europe comes second to North America in terms of the Organic Fruits and Vegetable Market. size. The factors propelling the growth of organic fruits and vegetables in Europe are the increasing awareness regarding the health benefits offered by organic food over synthetically grown food and the increasing disposable income. Germany is the leading country in this region.
The Asia-Pacific region is likely to grow with a relatively high CAGR owing to the growing disposable income and the rising population in the countries like India, China etc.
The rising adoption of organic farming amongst the farmers, the growing disposable income and the rising living standards are driving the Organic Fruits and Vegetable Market in the Middle East and African region.
