Top 10 Bakery Ingredient Suppliers Worldwide in 2023 | By IMARC Group

Published February 7, 2023

Bakery Ingredients Industry Outlook:

Bakery ingredients represent the products intended to maintain and enhance the aroma, taste, freshness, and shelf-life of baked food products. They include colors, blends, flavors, fats, emulsifiers, and shortenings. Bakery ingredients are widely used in the preparation of confectionery products, such as cakes, cookies, tarts, bread, pies, pastries, donuts, and pizza. They assist in enhancing the nutritional level, improving the shelf life, maintaining the taste and freshness, and increasing the protein content of baked products. As a result, bakery ingredients find widespread applications in the food processing industry.

Request a Free PDF Sample of the Report:

Bakery Ingredients Industry Growth Analysis:

The escalating demand for convenient, ready-to-eat (RTE) food products, owing to the emerging trend of urbanization, hectic schedules, and the altering dietary patterns, are among the primary factors driving the bakery ingredients market. Besides this, the growing popularity of corporate parties, weddings, and other celebrations has boosted the serving of cakes, muffins, and pastries at such gatherings, which is further augmenting the market growth. 

Moreover, the introduction of healthy, low trans-fat bakery ingredients by the leading companies, including Associated British Foods Plc, Cargill, IFFCO Ingredients Solution, Ingredion Incorporated, Kerry Group, Lesaffre, etc., on account of the increasing prevalence of obesity and diabetes and the rising fitness-related concerns among the masses, is also catalyzing the global market. 

Apart from this, the development of emulsifiers that offer high-fat stability, water and oil holding capacity, and longer shelf life is acting as another significant growth-inducing factor. Furthermore, the use of attractive packaging, various product innovations, and the expanding tourism and hospitality industry are expected to bolster the bakery ingredients market in the coming years.

Browse Full Report with TOC on Global Bakery Ingredients Market:

Top Bakery Ingredient Suppliers :

  1. AAK AB
    Establishment: 2005
    Headquarter: United Kingdom

  2. Archer Daniels Midland Company
    Establishment: 1902
    Headquarter: United States of America

  3. Associated British Foods Plc
    Establishment: 1935
    Headquarter: United Kingdom

  4. Cargill
    Establishment: 1865
    Headquarter: United States of America

  5. Corbion
    Establishment: 1919
    Headquarter: Netherlands

  6. IFFCO Ingredients Solution
    Establishment: 1975
    Headquarter: United Arab Emirates

  7. Ingredion Incorporated
    Establishment: 1906
    Headquarter: United States of America

  8. Kerry Group
    Establishment: 1972
    Headquarter: Ireland

  9. Koninklijke DSM N.V.
    Establishment: 1935
    Headquarter: Netherlands

  10. Lesaffre
    Establishment: 1853
    Headquarter: France

Visit Full Blog:

About Us:                                                                                   

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

Contact us:


134 N 4th St. Brooklyn, NY 11249, USA


Tel No:(D) +91 120 433 0800

Americas:- +1 631 791 1145 | Africa and Europe :- +44-702-409-7331 | Asia: +91-120-433-0800, +91-120-433-0800

Also Read: