India Egg Powder Market Report 2023-2028: Industry Top Manufacturers
The egg powder market size in India reached US$ 36.9 Million in 2022. Looking forward, the market expected to reach US$ 56.6 Million by 2028, exhibiting a growth rate (CAGR) of 7.1% during 2023-2028, according to latest published report by IMARC Group.
Egg powder is available in a dehydrated form that is highly convenient to handle compared to regular eggs. It is produced through the spray drying process, which results in a powder that retains the nutritional value and taste of fresh eggs. It contains an equal amount of protein as regular eggs are low in cholesterol, carbohydrates, and fats. It is also available in numerous forms, including egg yolk powder, whole egg powder, and egg white powder. In addition, it is easy to store, convenient to transport, and provides a longer shelf life. As a result, egg powder is widely utilized in several dishes, such as baked goods to savory meals.
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Download a sample report to get a detailed overview of the report: https://www.imarcgroup.com/india-egg-powder-market/requestsample
India Egg Powder Market Trends:
The market is primarily driven by the increasing demand for egg powder. In addition, the growing health awareness regarding the consumption of powdered eggs, such as nutrients, antioxidants, and antibacterial and immune-boosting properties, are contributing to the market growth. Moreover, the widespread adoption of egg powder in health supplements and personal care products, including skin and hair care items, represents another major growth-inducing factor.
Besides this, the growing working population, rising disposable income, and easy access to convenient food products are accelerating the product adoption rate. Furthermore, egg powder is cost-effective and eco-friendly as they don’t generate product waste and is less prone to breakage during transportation, making it an attractive option for both consumers and food manufacturers across India.
View detailed information with table of content: https://www.imarcgroup.com/india-egg-powder-market
The report cover the below key market segments based on type and end use.
Market Breakup by Type:
Whole Egg Powder
Yolk Egg Powder
White Egg Powder
Market Breakup by End Use:
Bakery
Sauces, Dressings and Mixes
Others (Desserts, Dietary Supplements, Pharma, etc.)
Market Breakup by Region:
North India
West and Central India
South India
East India
Competitive Landscape:
The competitive landscape of the industry has also been examined along with the profiles of the key players.
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