Market Overview
The global Cocoa Nibs Market is projected to grow at a CAGR of 4.67% during the forecast period from 2020-2027. It is evaluated that the market will touch USD 1306.3 Million by the year 2027.
Market Dynamics
The market for cocoa nibs is growing at an exponential rate due to a variety of benefits. Chocolate has become a popular dietary ingredient due to its numerous applications. The need for cocoa nibs must be met in bakeries, confectioneries, beverages, and sweets, among other places. The market for cocoa nibs has seen significant expansion. The increased demand for excellent and high-quality items among customers is one of the key causes for the cocoa nibs industry’s rise. It’s commonly used to improve the aroma of food, cosmetics, and personal care goods. Cocoa nibs market trends have risen in recent years in nations such as Germany, France, and Belgium.
Cocoa powder, cocoa butter, and cocoa liquor are all made from cocoa beans. The raw cocoa beans are primarily sourced from family-owned and operated farms. Cocoa bean production is a complex operation involving many workers in order to meet worldwide demand. Due to the increasing demand for luxury products, the cocoa nibs sector is expected to rise rapidly in the future years. The consumption of ruby and dark chocolates, in particular, is likely to boost market growth.
The market for cocoa nibs has seen a significant drop in revenue due to the onset of COVID-19 disease. The imposition of lockdown and the resulting panic resulted in an increase in the market revenue for cocoa nibs. However, the forced closure of numerous production units had a severe influence on market growth. Many economies are still battling to recover from the effects of the coronavirus.
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Segmental Analysis
The market for cocoa nibs has been divided into distribution channels and segments.
The cocoa nibs sector is further divided into non-store-based and store-based distribution channels based on distribution channels.
The cocoa nibs industry is further separated into organic and conventional categories based on category. In recent years, the conventional category division has accounted for the highest market share. Because of their low pricing and ease of availability, conventional cocoa nibs are expected to drive market expansion.
Regional Overview
North America, South America, Asia-Pacific, Europe, the Middle East, and Africa account for the majority of the cocoa nibs market share.
The European region has had the largest share of the worldwide cocoa nibs business in recent years. The key drivers of considerable growth in this region are rising demand and consumption of chocolates. During the projection period, Europe is expected to grow at a CAGR of 4.48 percent. In the future years, it is expected that the market would grow even more, reaching USD 503.8 million.
In the global market, the North American region is predicted to come in second. This region accounted for roughly 34.4 percent of the global cocoa nibs sector in previous years. The North American region is predicted to grow in the coming years due to the popularity of chocolate products and high consumption.
The Asia-Pacific region, on the other hand, is seen as a burgeoning market for cocoa nibs. Several developing countries, such as India and China, are key market contributors. In these countries, a number of cocoa nibs market suppliers have developed, influencing market expansion.
The availability of raw materials in the Middle East and Africa is also projected to boost the overall market. Cocoa nibs are produced using natural processes and traditional methods by a variety of cocoa nib vendors.
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Competitive Dynamics
The notable players of the market are Cocoa Products Corporation (US), Barry Callebout AG Switzerland, NOW Health Group Inc. ((US), Nutrisure Ltd (UK), Cocoa Family Farms (US), Sunfood Corporation (US), Viva Naturals (Canada), Navitas LLC (US), and Santa Barbara Chocolate (US).
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