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Cardoon wins ‘Best Mediterranean Restaurant on Long Island’ (Includes interview)

Published

January 6, 2019

Cardoon bested some stiff competition from multiple deserving Mediterranean restaurants that are located in Nassau and Suffolk County. This marked Cardoon’s second “Best of Long Island” nomination and its first win in this category.

In July of 2017, this journalist sat down and chatted with Jason DeLeo, the Executive Chef of Cardoon Mediterranean. Veteran chef Stephen Rosenbluth is the corporate chef, along with his wife, Jennifer, and they co-own the restaurant.

Jason DeLeo

Markos Papadatos

“We are incredibly pleased and excited to have been chosen by the people of Long Island as the ‘Best Mediterranean Restaurant’,” Jason DeLeo said, effusively. “It’s one thing to be recognized by the critics, but to be recognized by the people who actually eat at your restaurant every day is incredibly special,” the chef added.

Last year, Cardoon garnered a favorable review from Digital Journal, and rightfully so. This waterfront restaurant truly is a gem in Seaford.

To learn more about Cardoon Mediterranean Seafood Grill, check out its official Facebook page, and its website.

In this article:best of long island, Cardoon, grill, Long island, Mediterranean, restaurant, Seaford

Written By Markos Papadatos

Markos Papadatos is Digital Journal's Editor-at-Large for Music News. Papadatos is a Greek-American journalist and educator that has authored over 23,000 original articles over the past 19 years. He has interviewed some of the biggest names in music, entertainment, lifestyle, magic, and sports. He is a 16-time "Best of Long Island" winner, where for three consecutive years (2020, 2021, and 2022), he was honored as the "Best Long Island Personality" in Arts & Entertainment, an honor that has gone to Billy Joel six times.