grabovac News

The Grabovac family, true pioneers of wine production in the Imotski region. Brothers Nikola and Milan on the left, father Ante, and winemaker cousin Mislav Marsic.

Jagul Wine Cellar in the heart of Imotski centre is one of the best preserved komobas in the region, and home to the Glavota range of wines.

Central Imotski from the air, including the fortress, what is often listed as one of the strangest football stadiums in the world, and the Blue Lake, whose water level varies by 100 metres and even occasionally dried out, at which point a football match is played between the Elves and the Werewolves (see video below).

The Red Lake, which along with its blue counterpart, are the main attractions in Imotski.

The well-organised tasting, conducted by Zoran Pejovic of Paradox Hospitality, consisted of 21 wines from the region.

The main Imotski wine presentation was held in the presentation room of the Imota winery, once the second largest winery in former Yugoslavia.

The group was welcomed by a traditional Imotski meal, accompanied by various wines in the region in an old traditional converted mill.

Winery visited were combined with a walking tour of the historic Imostki town centre, including the famous Red and Blue Lakes.