Yeast News

A research team have engineered a yeast to consume acetic acid, a previously unwanted by-product of the process of converting plant leaves, stems and other tissues into biofuels.

Using the yeast used to make beer scientists to create the first gene for beer foam. The gene can be used to improve the frothy foam on beer to create beers that are more appealing to consumers.

A man has brewed a beer which was fermented using a yeast isolated from his own beard. The yeast has been cultivated to be used for brewing a clear, golden ale.

Scientists have sequenced the genome of one of the yeasts used to make wine. By understanding more about which strains of yeasts make wine of the best quality it could be possible to genetically modify certain yeast to aid premium wine production.

Scientists at the Swiss Federal Institute of Technology in Zurich, Switzerland were able to activate a cybernetic "feedback loop" between a common baking and brewing yeast and a computer, to gain precise control over specific genes, the BBC reported.

Why have peacocks such elaborate tails, why have birds of paradise often such crippling plumage? Sexual selection is the answer, but how does sexual selection actually work? Thanks to the humble yeast, we may now be able to find the answer.