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Oversalted burger News

Oversalted McDonalds burger leads to charges

A Police officer got a very unhappy meal and a McDonald's employee spent a night in jail and is facing criminal charges because a police officer's burger was too salty, so salty that he says it made him sick.
In the Media by RobotGod - 9 comments
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Burger King becomes the latest firm to pull out of the government's controversial work experience scheme for jobless people.
Fast-food giant Burger King is to relist on the New York Stock Exchange, the company announces.

Reader's Digest has chosen Canada's best gourmet burgers "that are sure to put your backyard grill on the map," with the Deux Chevaux from the Windsor, Ont., eatery Motor Burger listed first.


The Canadian Food Inspection Agency is warning people not to eat certain No Name beef burgers and beef steakettes that were distributed nationally because they may be contaminated with E. coli.


Burger King, in the midst of overhauling its menu and stores, says it expects to relist its shares on the New York Stock Exchange within the next three months.

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Oversalted burger Blogs

What's really in a McDonald's Cheeseburger?

In December of 2011, "The Windsor Star" news reported a story with, Nutritionist Melanie Hesketh of Windsor, Canada...
Apr 30, 2012 in  MYSTERY by Mindy Allan

A new meaning to the word Whopper

Japan is adding bacon to the Burger King's Whopper..and what a whopper it is. My cholesterol level and blood pressure...
Apr 19, 2012 in  That's incredible! by Tim O'Brien - 1 comment

St. Paddy's Day in San Francisco is an opportunity for an office party

Saint Patrick’s Day in San Francisco, like many places nationwide is a day where everyone is welcome to drink, eat...
Mar 17, 2012 by Jonathan Farrell

Glory Hole Doughnuts gives a whole new meaning to gay sex in Toronto

Glory Hole Doughnuts, who knew there was this munchie goodness in Toronto with unusual names; fried chicken &...
Feb 24, 2012 by Michel F. Paré - 1 comment

Dare I say it? Bacon Cheeseburger Quesadillas!

I don't know where these ideas come from, but sometimes I just want to be playful with my food and all of a sudden an...
Feb 15, 2012 in  I Heart Food by Raquel Teixeira - 2 comments
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