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Food quality News

3D printing for detecting off-milk in cartons

Researchers have used 3D printing to develop a sensor that can be placed inside a carton of milk to detect if the milk is fit for drinking and to alert if the milk has "gone off."

The potential for quality wine in Post-Soviet Georgia Special

Tbilisi - Before the dawn of civilization, a wine culture emerged in what is now Georgia. East of Europe, west of Asia, directly on the Silk Road, that culture spread to Europe and the New World. Georgian red wines are now poised to attract world-wide attention.

Premium eggs are more expensive, but are they healthier?

Athens - Consumers can chose between factory, free-range and organic eggs with a price that vary according to the perceived benefits of getting a healthier product. But are a $3.99 a dozen organic eggs healthier and safer than a $1.69 a dozen factory product?
 

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Consumers heading to the produce section of their grocery story should be ready for volatile prices ...
Consumers heading to the produce section of their grocery story should be ready for volatile prices and, unlike the peppers shown here, a limited selection in quality as reports from Mexico continue showing devastating crop losses.

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