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Escherichia coli News

Why E coli knows how to produce the worst possible infection

Medical microbiologists have established how the bacterium Escherichia coli knows how to cause the worst possible infection. The new insight should assist with preventing the foodborne illnesses.

Spotlight on the recent U.S. E.coli outbreak: Interview Special

On Friday, April 13th, the Center for Disease Control confirmed the cause of a multi-state E.coli O157-H7 related to chopped Romaine lettuce. This was the second major incident in the U.S. his year. A leading researcher provides some insights.

Farmers and microbiologists team up to tackle E. coli

Michigan - The bacterium Escherichia coli provides a risk to consumers through food poisoning. One point of origin is the farm, through farming practices. Microbiologists and farmers have teamed up to reduce opportunities for transmission.

Citizen science a 'big no' in Wyoming

Cheyenne - Wyoming has, in essence, made citizen science a crime. The state has placed restrictions on people photographing the environment and then making any comments about any deterioration to the natural world.

New U.S. standard for ground beef to avoid bacterial infection

Washington - The U.S. Department of Agriculture has announced new procedures for detecting and removing unsafe ground beef from grocery stores as part of efforts to prevent food poisoning from bacterial pathogens.

One strain of E.coli causes majority of bacterial infections

A single strain of Escherichia coli has become the main cause of bacterial infections in women and the elderly by invading the bladder and kidneys worldwide, according to a new study.

Study: E.coli contamination found on half of shopping carts Special

On your next trip to the grocery store, be aware, much more than groceries may be riding in your shopping cart. More bacteria exists in these carts than in public bathrooms or on a city bus, and children may be the most at risk.

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According to the World Health Organization  Escherichia coli (E. coli) is a common bacterium usually...
According to the World Health Organization, Escherichia coli (E. coli) is a common bacterium usually found in the intestines of warm-blooded animals and humans, though some strains, such as enterohaemorrhagic E. coli (EHEC), spread by contaminated foods, can cause severe illness.
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