Burgers News

First robot made burger launches in Bay Area By Tim Sandle San Fransisco - Much of the burger process relies on a combination of human and machine. This is about to get an automation uplift at one restaurant in the Bay Area of San Francisco. The advantage is lower costs and a faster service.

McDonald's improves its supply chain through automation By Tim Sandle McDonald's is one of the largest fast-food outlets in the world. With thousands of food outlets, the corporation relies upon a large and complex supply chain. This is continually subject to review, and this process includes increased automation.

McDonald's reports profit overall despite decline in U.S. sales By Nathan Salant New York City - The world's largest hamburger chain is still looking for the magic formula to beef up its menu and reverse years of declining U.S. sales.

Chef creates burgers that taste like human flesh By Owen Weldon James Thomlinson, a chef, got first-hand accounts of cannibalism in order to create a burger that tastes almost exactly like human flesh.

What's for dinner? Starbucks, of course By Nathan Salant Los Angeles - The giant Starbucks cafe chain appears to be considering expanding its food menu to include dinner items, including hamburgers.

Burger King in Japan serves apple burgers By Owen Weldon Standard burgers from fast food restaurants usually do not provide you with a fruit fix, but that is not the case at a Burger King in Japan.

Review: The Workshop is a traditional burger joint in Palo Alto Special By Stan Rezaee Palo Alto - University Avenue may have a diverse choice of eateries but you could always find a good burger. The Workshop is an example of an establishment were one could kick back with some good beers, burgers, and buddies.

Review: Umami Palo Alto is a burger joint without the burger experience Special By Stan Rezaee Palo Alto - Located on University Ave., Umami Palo Alto is the newest culinary experience to come to Palo Alto by offering a new take on the classic burger.

E coli confirmed in Canadian burgers By Tim Sandle The Canadian Food Inspection Agency (CFIA) has confirmed that two people have contracted bacterial food poisoning from frozen beef burgers.

Drug resistant bacteria and Malaysian burgers By Tim Sandle Scientists have shown the presence of multidrug-resistant strains of Listeria monocytogenes in frozen burger patties taken from supermarkets and other retail shops in Malaysia.

Philly restaurant offers the 'Bacon-Shell Burger Taco' By Leigh Goessl Philadelphia - Ever wanted to mix bacon with your tacos? If you've had a hankering for this and are in the Philadelphia area, you're in luck. A local restaurant is offering a new creation called the "Bacon-Shell Burger Taco".

Burger chain advertises food served with edible wrappers By Leigh Goessl A Brazilian-based fast-food chain has come up with a way to serve its burgers with an edible wrapper. The company just recently launched a major ad campaign on this unique way of serving.

Burger chain promotes two different five-patty burgers By Leigh Goessl A burger chain in Japan is marketing two new massive sized burgers, one beef and one fried shrimp. Both meals consist of five patties each.

Restaurants holding celebrations for National Cheeseburger Day By Andrew Moran Pasadena - Happy National Cheeseburger Day. Of course, this isn't a nationwide holiday anywhere in the world (some may wish), but it's a time to indulge in and celebrate one of the most delicious American classics.

Burger King Japan sells limited time five-patty Whopper By Leigh Goessl Burger King Japan is currently offering a five-patty Whopper to celebrate its fifth anniversary in the country. The promotion runs through Monday.

Review: Ottawa’s best burger hands down — A foodie’s treat Special By Raymond Samuels Ottawa - Are you seeking Ottawa's best burger? The Black Cat Bistro is my pick for having the best burger in eastern Ontario and western Québec. The Black Cat Bistro brings authenticity and a world-class dining experience to the streets of Canada's capital city.

McDonald's says 'pink slime' no longer used in burgers By Leigh Goessl McDonald's has announced the fast food chain will no longer be using ammonia treated beef in its hamburgers. A controversial ingredient, the meat in question is inferior trimmings prone to contamination and treated with ammonium hydroxide.

Wendy’s to move to #2 spot in Burger wars, beating Burger King By Joan Firstenberg New York - Wendy's is poised to overtake Burger King as the number-two fast food chain. This is the first time there has been a change in the top three burger chains since McDonald's, Burger King and Wendy's began operating. McDonald's remains in firstplace.

Soccer: Red meat products off the menu at Forest Green Rovers By Christopher Bates Nailsworth - For some English football fans, indulging in a meat pie, burger or hot dog is often more exciting than the action of the pitch. Unfortunately for fans of Forest Green Rovers, they no longer have the option of purchasing any red meat products.

New York's most expensive burger at Wall Street Burger Shoppe By Cynthia Trowbridge New York - Walk into the Wall Street Burger Shoppe and you can have a burger at their downstairs counter for $4 or you can head upstairs to the fine dining room. There, that is if you had a good day on Wall Street you can treat yourself to a $175 burger.

Not such a 'Happy meal' for McDonald's France By Johnny Summerton Saint Sulpice - Hamburgers and religion have proven to be a less-than-tasty combination here in France recently although they've certainly been making the news.

CFIA Issues Allergy Alert By Bob Ewing (CFIA) is warning people with allergies to sesame seeds and/or soy not to consume New World Natural Foods Tofu Burgers, Vegi Burgers and Lentil Burgers.

E. Coli Warning Issued Compliments Burgers By Bob Ewing The Canadian Food Inspection Agency has issued a e. coli warning regarding Compliments brand frozen beef burgers, the company Cardinal foods has issued a voluntary recall. One case of illness has been reported.

Angus Burgers Coming To McDonald's By RobotGod If you're in Southern California and feeling adventurous, you can try the new experimental Angus Burger at McDonald's.

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