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2015-02-24 15:24:28

According to NRDC, the long-term economic impacts of ocean acidification are expected to be most severe in regions where waters are acidifying soonest (black) and where the residents rely most on local shellfish for their livelihood (red). Local factors such as agricultural pollution (green), naturally-occurring upwelling currents (purple) and poorly buffered rivers (blue) can amplify acidification locally.

Image uploaded by Karen Graham
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Personal Albums Oct 31, 2013 - Environment