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E. coli O157:H7 Possibility Initiates Ground Beef Recall

Posted May 15, 2008 by  Bob Ewing in Health | 295 views
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The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the ground beef products described below because these products may be contaminated with E. coli O157:H7 bacteria.
The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the ground beef products described here because these products may be contaminated with E. coli O157:H7 bacteria.

Consumers who may have purchased these products and still have them in their freezers are advised not to consume these products.

There have been no reported illnesses associated with the consumption of these products.

Food contaminated with E. coli O157:H7 may not look or smell spoiled. Consumption of food contaminated with this bacteria may cause serious and potentially life-threatening illnesses. Symptoms include severe abdominal pain and bloody diarrhea. Some people may have seizures or strokes and some may need blood transfusions and kidney dialysis. Others may live with permanent kidney damage. In severe cases of illness, people may die.

The supplier, Trimpac Meat Distributors, Inc, of Vancouver, BC and the retailers are voluntarily recalling the affected products from the marketplace. The CFIA is monitoring the effectiveness of the recall.

For more information, consumers and industry can call the CFIA at 1-800-442-2342 / TTY 1-800-465-7735 (8:00 a.m. to 8:00 p.m. Eastern time, Monday to Friday).
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